Nutrition is 70% part of our wellness plan. If you are making positive and healthy decisions about your diet you sometimes want to try new things. We have several contributors who write about their experiences with meal planning. Food News is where you will find out about fads, nutrition and new ideas that might help make your meal plan more interesting and nutritious.
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Please enjoy our Latest Food News Articles:
Water: How Much Do You Need
About a month ago, Karen G Clemenson asked me to write about water. I was thinking, we've written about water. In the over 340 articles we have shared with you, we have certainly written about water. Haven't we? Jamie Holloway and I talked about it at our writer's...
Popcorn Is a Must
Popcorn is a must in our house. Karen G Clemenson and I both have our weaknesses that we have learned to keep at bay and it is made easier with popcorn. Popcorn is high in dietary fiber which aids in digestion and maintains weight. Popcorn is low in glycemic index and...
Learning About Artificial Sweeteners
I was recently watching TV and a commercial came on that said that artificial sweeteners caused strokes. I don’t eat foods with artificial sweeteners because they cause my GERD to flare up but I was curious and thought it was time for me to be learning about...
Refrigerator Stone Ground Oats Recipe
Regardless of what your food philosophy is or what diet plan you follow or don’t, eating is important. Babies that don’t learn to latch on properly at birth are labeled failure to thrive and have a hard path in front of them and people with food issues do too. I was...
Can Drinking Wine be Healthy?
You get home from work and your spouse makes a delicious steak dinner for you along with wine. You are trying to lose weight and do not know if wine is on your eating plan. I have good news. It can be. Wine in moderation has many health benefits. The key word is...
Nutrition Knowing the Right Balance: Macronutrients and Micronutrients
Just a warning that this is going to be a long article. Writing about nutrition is such a vast subject that it would take me two lifetimes to write everything there is about it. In this article I am going to focus on macronutrients and micronutrients and the reasons...
Healthy Pizza, is it real?
I love pizza. Crispy, cheesy, with yummy sauce on bread. Eating well and eating healthy pizza can happen. In honor of pizza month, I have found recipes that are healthy, so you do not have to feel guilty for enjoying a slice or two of pizza. I broke the recipes into...
The Benefits of a High Starch Diet
Hello everyone! After a short hiatus of taking a long winter’s rest, (I blame COVID) I am now bumping up my wellness journey that includes a dietary change that I believe is worth checking into: High Starch Diet.Recently, I was talking to my cousin in Hawaii. We were...
Tis the Season for Soup (In January and Always)
The temperature drops, the rain starts falling or the snow, and the first thing we all start craving is a nice hot bowl of soup or stew. January is National Soup Month. There are so many ways to to write about soup, I decided that I would share some healthy soup...
Cheese Does the Body Good!
Cheese has been around for over 4,000 years. Cheese is made from animal milk, goat, cow, buffalo, and any farm animal by adding acid and bacteria which causes it to curdle and make curds. The solids from the curds is then aged and processed to make cheese. According...
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